Sunday, May 5, 2024

Kampong Cham to Siem Reap, Cambodia – Disembark Mekong Princess

March 28

After breakfast, we disembarked the Mekong Princess in Kampong Cham. Excited for the next phase of our 6-week journey, we were sad to leave the Mekong Princess. The friendly and attentive staff were hard to leave behind. Our butler Srey & her assistant Chann kept our suite well attended. The never bottomless cookie jar was always full. (we took some for the long ride to Siem Reap)

One day we were in the lounge and Srey didn’t find us in the suite, and she found us and brought our daily hors d'oeuvres.

Meals on board were varied and very good. The candied ginger at the dinner table was to die for.

So many little things that made the river boat trip special. Eric gave a daily update on what we would be doing the next day and recapping what we did that day.

Laundry sent out in the morning came back that evening. Everything was included - no tipping for sampans, cyclos or anyone on excursions. (though we did give extra to Nin) The mini bar was restocked daily and of course was free. I imagine there were some top shelf drinks that some chose to pay extra.

We felt that the stops along the Mekong Delta were all well done and were interesting and varied. I’m sure the money the Mekong Princess and the passengers bring to the villages is vital to them. Seeing the families demonstrate the traditional way of doing things was priceless. If I were to nitpick, I'd say some of the stops were rushed even when we had overnights at the stop. I'm sure it is all timed to get in all of the onboard scheduled things. 

The time on the boat spent watching life along the Mekong was eye-opening and very relaxing. The Mekong in Vietnam was very busy with boats hauling fruits and vegetables, bricks, dredged dirt, bamboo, and more. Less so in the Cambodian part with it being more people and villages along the way.

The passengers were mostly from Australia or New Zealand since it’s a short flight for them with a smattering of UK folks and a Russian that now lives in Australia. We were the only Americans. 

This morning after breakfast, the crew lined up as we exited while playing "Time To Say Goodbye" on the speaker. They stood there waving until the bus drove out of sight. It was over a 6-hour drive to Siem Reap, and we were the last hotel drop off.

 It was the final cruise of the season for Nin, and he accompanied us on the ride and occasionally spoke about places that we passed. He grew up in Kampong Cham, but now lives in Siem Reap as it’s easier to do tours from there in Angkor Wat. 

We passed through many villages, farmlands, rubber trees and animals in fields.

busses lined up to take passengers from both boats
our luggage being carried to the bus
crew lining up to say goodbye (shooting into the sun didn't make for great photos)
Eric came on board to give us a final goodbye
Nin stayed with us until he reached his hotel in Siem Reap
The crew lined up to say goodbye





















Our first rest stop was very cute.

rest stop




cute signs for the men's room




gotta love an anatomically correct gorilla (guess he is sad due to its' size)


back on the road


















we had to stop for the cattle in the road to clear out


entry to the new Siem Reap International Airport (which we would depart from after our 4 days here)

arrival in Siem Reap

At last, we arrived at our hotel, but the bus was too large to get to the front, so they called a car to come get us. We were greeted with cold towels and drinks, and we got checked into the Khmer Mansion Residence. They showed us to our rooms and all we could say was WOW. It was a beautiful resort and it proved to be a great location.

The hotel is beautiful. The custom in Cambodia is bowing and everyone does it as you walk past.

Khmer Mansion Residence

lobby




Greg coming in the front door to our room
bedroom
the staff had sprinkled flower petals on the bed and my name was done with stems



bathroom and door to back patio

tub & shower

back patio
pool and restaurant behind it

We unpacked a bit, but since we had not had lunch and it was around 3:30. Greg and I took a Grab to town and had “linner” (lunch/dinner). Pub street is the heart of Siem Reap and there were so many restaurants and bars and just an interesting place to hang out. We came back to finish unpacking what we would need for the 4 nights here.

dinner on Pub Street at Khmer Family Restaurant


we sat outside
indoor seating
spring rolls and peanut sauce
fish amok (curry) & rice
crispy sesame beef & rice

Pub street

fish spa




we stopped for gelato
All Cheers Street
in the tuk tuk back to the hotel
the pool at night

Our guide Sam for our stay in Siem Reap called to let us know that we needed to get up very early to meet around 5:00 AM to experience sunrise over Angkor Wat. We requested breakfast boxes to go for pickup in the morning.

Early to bed.....

magnet for Mekong Delta


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